MWLP Recipes in The Starch Solution Book

Dr. McDougall's Public Talks (Posted by Jeff Novick, Compiled by BBQ)

Public Talks by Dr. Doug Lisle (compiled by Amy)

Wednesday, August 14, 2013

VeganMoFo - It's Official

This blog is now officially signed on for VeganMoFo 2013 under the Healthy Foods category.

I've already started a list of recipes I want to cover. Well, 2 lists, actually. One is all recipes from Dr. Esselstyn's book, Prevent and Reverse Heart Disease, and the other is a mix of recipes from other heart-healthy specific books, as noted in my previous post on VeganMoFo

I'm glad the commitment is for only 20 posts within the month, because the way my husband's appetite is, I may not be making 20 main dishes the entire month. Even today, for lunch we finally finished off Matt Moore's Enchiladas that I made last week, and dinner tonight is leftovers of the pasta I added spinach and garlic to that I made on Saturday. This will be our fourth meal out of it and I'll still have a container of it left for another meal. We've been averaging between 800 - 1200 calories a day, with most on the low side of that range.

At least eating this way has caused me to drop 10 pounds this past month. All it took was a near-starvation diet! Wow! At this rate I should make my goal in a year and a half. Then again, we all know about plateaus and metabolism slow-downs and even weight gains when on a low calorie food plan, so I won't hold my breath or even dare to dream that I'll ever make my goal. It's a weight I hadn't seen since I was in eighth grade back in 1967, and that was after 2 years of 1000 calories and 2 hours of exercise a day just to lose 30 pounds. I'll be happy just to lost another 40 right now to take me back to a weight I was 30 years ago, before my son was born.

1 comment:

  1. I'm looking forward to your posts. I need some moderation... all my posts will be ice cream! Hah!

    ReplyDelete