Conversation with Wendy and AJ

Wendy and AJ talking the basics of Ultimate Weight Loss program and Wendy confessing all.

After the main talk, they demonstrate the sun-dried tomato marinara sauce that I use the most. I still use real pasta in this house, but Wendy demonstrates making zucchini "pasta" with a spiralizer from Inspiralized food blog.

A UWL-safe Parmesan substitute is also demonstrated, but between the bad audio and those blue people icons popping up constantly I never caught what the ingredient was she's using instead of nuts nor the amounts. I *think* it's dry oats, but not sure. Also I didn't catch what was also added besides nutritional yeast. :(