I'll be back later today with the official post. Just here to drop a hint as to what the theme for the month will be.
I had a number of lists drawn up; even had four different lists of 25 days' worth of recipes. When I passed them by my husband, some were rejected outright because he didn't want to eat those foods, others because of the cost or availability of ingredients. The one we settled on was agreed to by both parties because we love all these meals, all the ingredients are easily obtainable at one local grocery store, they all make a good deal of food so we have enough for not only dinner but lunch the next day, and the cost per meal is pretty cheap. And all the recipes come from one person: